Thursday, November 04, 2010

Chocolate Triscuits

Two ingredients. That's all it takes to make this mom, her husband (who couldn't quite figure out what exactly that second ingredient was...), and her two boys happy. Do you have chocolate chips? Do you have Triscuits? Go. Go now. You'll thank me later.
Chocolate Triscuits

Crush up some Triscuits.
Melt some semi-sweet chocolate chips in the microwave, stirring after each 30 second interval.
Mix together, drop in clumps onto a parchment-lined baking sheet. Chill until firm. Serve and store at room temperature.
You're welcome.

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