I became obsessed with these hash browns toward the end of my Whole33. They're easy/quick enough to make whenever the desire strikes. (D...

When you live in Oklahoma and you use the phrase "a house divided," you are usually talking about a couple in which one person ch...

I can't believe I haven't shared this recipe already. I've been making it for years and it's a firm family favorite.  I a...

My Thanksgiving plate would not be complete without this dish. My mom always made it and, now that she's gone, I have taken the torch. N...

My friend Sarah makes the best chocolate zucchini bread ever.  She shared it with my sister a few years ago and I've been making it eve...

When your mother-in-law gives you the largest zucchini you've ever laid eyes on, use some for zucchini pancakes , some for chocolate zuc...

When I make a big batch of black beans in my slow-cooker , I end up with bags and bags of them in my freezer.  They are extremely useful fo...

If you've got a garden (which I don't) and you find yourself over run with zucchini every summer (which sounds like a dream come tru...

Over a birthday lunch at Whole Foods with my sister, I mentioned how frustrated I had been with cooking. I felt stuck in a rut of chicken n...

I bought Mark Bittman's The Food Matters Cookbook sometime last year. I had checked it out from the library and knew upon first glanc...

These beauties are such a favorite in our house. I make them whenever we have breakfast for dinner (unless we're having waffles and the...

To be honest, this is the dish that inspired me to eat mostly-meat-free for the next month. We had it on Thursday for dinner with friends (a...

So when it's time to make the boys a pizza, I keep it simple but try to use good ingredients so that they will always like my pizza bett...

As promised , this is my go-to sauce for pizza. I use it for pasta as well, and it always gets rave reviews from the husband. I grew up on...

What constitutes a "successful" meal in your house? With two small picky eaters and a husband who tends to be as well, I call a s...

The challenge is all about getting our kids to try new things (and to hopefully get them to enjoy them!). For this week, I chose a vegetaria...

I recently made a batch of these beauties to have for quick lunches or dinners after S is born. Instead, we've been eating them for lunc...